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Standard Podcasts [15:44m]: Play Now | Play in Popup | Download | Embeddable Player | Hits (1087)
Many thanks, Neil for another very enjoyable programme. The room, or at least my head, is now filled with the aroma of poulet roti and gauffres. Wonderful. Mac
Armstrong said this on March 5th, 2007 at 9:58 am
Should have left a five star rating ! How do I do that? Mac
Armstrong said this on March 5th, 2007 at 10:00 am
Now that my second visit to the Gastronautics site has left me drooling on the other side of the planet, I figured the least I could do was post a comment and a 5 * rating. Hopefully I’ve done it right. Very enjoyable, I look forward to future instalments. Doug
Doug Pickering said this on March 5th, 2007 at 11:12 am
Thank you very much Doug and Mac for tuning in and leaving your comments. It is really useful to get a bit of feedback.
In order to rate this podcast just hover your cursor over the stars and they will turn from white to yellow, click once to establish the star rating(as far to the right as possible for the most stars).
Until soon N
gastronautics said this on March 5th, 2007 at 12:07 pm
nice again this little podcast whit our friend vidou…. will you put the mariage on line or..?anyway if you don’t could you send it to me? So it was nice too meet you and its nice to listen to you… cheers.Martin (you should teach some english vocabulary to our friends…ahahaha) its makes me hungry to ear all those noises of cooking and drinking
martin said this on March 14th, 2007 at 9:41 am
great work neil. maybe the beeb will pic you up for a your own show. you have a great natural way with food and bringing the best out of your collaborators. Drop by in amsterdam if you are ever in the city. james
james said this on August 21st, 2007 at 1:33 pm